Hazelnut Frangipane & Almond Croissant A luxurious elevation of a bakery classic. We fill our flaky French butter croissant with a rich, house-made blend of traditional almond frangipane and toasted hazelnut cream. Topped with a generous layer of sliced almonds and a dusting of powdered sugar, this pastry offers a deep, nutty flavor profile with a perfect textural crunch.
Orders have been paused this week, we're working on opening our storefront. We will open for orders again on Sunday, October 25th, for pickup at the trailer on Thursday, October 29th, from 4-7PM. Thanks for all of your support and understanding!

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